Cheri's syrups are made of the finest, hand picked produce grown in our southwestern desert. Vibrant, natural colors invite you to try them once and your tastebuds bring you back for more. All are unique and delightful on pancakes and waffles. In addition use them as a dessert topping, in drink mixes such as Cactus Margaritas and as entree glazes or marinades. Delicious recipes included with each bottle. All of our syrups are available in 7 ounce ($5.50), 12 ounce ($8.75) and 23 ounce ($15.95) sizes. To order, click on the links below. Try them all! Prickly Pear Cactus Syrup The naturally beautiful magenta colored syrup made from prickly pear cactus juice is customarily used over pancakes and desserts, but is also used to make exceptionally flavorful Cactus Margaritas, Wine Coolers, Spritzers, and Prickly Pear Lemonade. Click here for Cooking with Cheri! Sunny Citrus Syrup A brilliant orange colored citrus syrup is created by combining tart tangerines and sweet Valencia oranges for a delightfully refreshing syrup that is splendid when drizzled over pancakes or ice cream. Mesquite Syrup Made from extracting the juice from the mesquite bean pods that grow abundantly in our southwestern desert. Slice a baking apple, pour Cheri's Mesquite Bean Syrup on top and bake until soft. Also, serve over ice cream, fry bread and pancakes!