Description
by Carolyn Niethammer (Paper)
Recipes from outstanding restaurants and resorts in New Mexico, Arizona, Utah, and Colorado. A collection of more than 130 recipes from the Southwest’s finest establishments and today’s hottest chefs.
The New Southwest Cookbook
$17.95
Recipes from outstanding restaurants and resorts in New Mexico, Arizona, Utah, and Colorado.
In Stock
There is no nutritional information available for this product.
Related products
-
Mesa Grill Cookbook
Smoky, earthy, fruity, and spicy, the flavors of the Southwest have intrigued Bobby Flay ever since he was a young chef, eventually serving as the inspiration for the menu at his first restaurant, Mesa Grill.
$35.00
-
Santa Cruz Chili & Spice Cookbook
For more than 70 years, the Santa Cruz Chili & Spice Co.
$16.95
-
The Healthy Southwest Table
The Healthy Southwest Table features more than 125 recipes bursting with taste as well as nutrition.
$24.95
-
The Prickly Pear Cookbook
Those bristly cactus spines are guarding something really good to eat.
$14.95
Reviews
There are no reviews yet.