Cheri’s Chocolate Cake with a Prickly Pear Glaze
Serves: 6-10 people
- Buy your favorite chocolate cake mix
- 2 eggs
- Prickly Pear Syrup
Directions: Follow the instructions on the cake mix and bake in a bundt pan.
Let the cake cool and put on a plate
Fill the center with berries
Drizzle Prickly Pear Syrup over the top and in the center.
Delicious!!! A show stopper!
Recipe by Nancy Casey