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Showing 33–41 of 41 results
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Prickly Pear Cactus Syrup
The naturally beautiful magenta colored syrup, made from prickly pear cactus juice, is customarily used over pancakes and desserts, but is also used to make exceptionally flavorful Cactus Margaritas, Wine Coolers, Spritzers, and Prickly Pear Lemonade.
$6.95 – $23.50
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Prickly Pear Candy Gift Box
12 pieces of Prickly Pear candy packaged in a colorful box suitable for gift giving.
$11.45
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Prickly Pear Tasty Tidbits
Candy Cut Offs
$8.95
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Red Chile Pepper Jelly (Medium)
The medium heat is obtained by using just the right combination of red pimento peppers and red chile peppers that enhances any meat, poultry, or pork dish. It is also superb as a dip with cream cheese.
$4.95 – $6.95
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Santa Cruz Chili & Spice Cookbook
For more than 70 years, the Santa Cruz Chili & Spice Co.
$16.95
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Santa Fe School of Cooking – Flavors of the Southwest
In this long-awaited follow-up to the original Santa Fe School of Cooking cookbook, the School, a foodie landmark, shares dozens of new recipes, techniques, traditions and flavors from one of America's culinary hotspots.
$24.99
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The Healthy Southwest Table
The Healthy Southwest Table features more than 125 recipes bursting with taste as well as nutrition.
$24.95
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The New Southwest Cookbook
Recipes from outstanding restaurants and resorts in New Mexico, Arizona, Utah, and Colorado.
$17.95
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The Prickly Pear Cookbook
Those bristly cactus spines are guarding something really good to eat.
$14.95