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$2.95 – $6.95
Grown on sun-drenched deserts and watered naturally by our generous monsoon rains, the succulent prickly pear cactus fruit produces a juice that has a rich, fruity flavor with distinct clarity, and a delicate aroma.
Grown on sun-drenched deserts and watered naturally by our generous monsoon rains, the succulent prickly pear cactus fruit produces a juice that has a rich, fruity flavor with distinct clarity, and a delicate aroma.
Awarded “Best Souvenir for Arizona – 2015” by PopSugar. Read More >
INGREDIENTS:
Organic Prickly Pear Cactus, Organic Lemon Juice, Pure Cane Sugar, Citrus Pectin, Citric Acid
$19.95
Tart Granny Smith apples and lemon juice produce a very refreshing and flavorful jelly. It is great as a warmed glaze over ham, yams or with Cheri’s Apple Mesquite Muffins.
$2.50
$10.95
$2.95 – $4.95
$2.95 – $6.95
The medium heat is obtained by using just the right combination of red pimento peppers and red chile peppers that enhances any meat, poultry, or pork dish. It is also superb as a dip with cream cheese.
$4.95 – $6.95
The naturally beautiful magenta colored syrup, made from prickly pear cactus juice, is customarily used over pancakes and desserts, but is also used to make exceptionally flavorful Cactus Margaritas, Wine Coolers, Spritzers, and Prickly Pear Lemonade.
$6.95 – $23.50
This lightly spicy and moist quick bread is a delicious accompaniment to any meat dish, chili or bean soup served. To satisfy the chile lovers, Cheri has included her Jalapeno Jelly to awaken the taste buds and transform an ordinary dish into a delectabl
$10.95
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